Atlas serves a new take on contemporary New Zealand cuisine, utilising the finest produce available to offer dishes that draw inspiration in flavour from many parts of the world. As meticulously as they source each product that enters their kitchen, so too do they source each bottle of wine that enters their cellar.


Burger - until October 3

The Baller

Buttermilk fried chicken with caviar, housemade seaweed hot sauce and Zany Zeus crème fraîche in a housemade potato bun.

  • NFNut Free

Garage Project Beer Match: Golden Path

Price: $35 / with Garage Project beer $45

Availability: Dinner

*Booking required