Capitol Restaurant

Capitol is a vibrant and warm, family-run restaurant that serves delicious local food with a strong focus on seafood and local, seasonal ingredients.




To celebrate their 20th birthdays, two iconic Wellington eateries come together for an auspicious night of good fortune. Join takeout joint KC Café and fine-dining restaurant Capitol as they prepare a five-star dinner with special ingredient takes on classic items from both menus.
Expect to be delighted and challenged over five courses prepared by Tom Hutchison and Michael Chan. Tickets include five courses with matched wine and fortune cookies as the chefs are given an opportunity to really play with their dishes.

    *Cannot cater to dietary requirements


Various times

May 15, 6:30pm - Late

May 16, 6:30pm - Late

Price: $250

Event enquiries:

*This event has shared seating

Buy Tickets



Dish Description: Smoked Cook Strait fish and pāua pastry-top pie with cress.

It’s food in a mould, break in to get the goodies!

    *Cannot cater to dietary requirements

Price: $42

Availability: Dinner

*Booking required

Regional Beverages

Two Paddocks, Dry Riesling: $16

The Nurse, Reid + Reid Vermouth, cucumber and soda: $16

Fixed Menu

Courses Outline:
Smoked Cook Strait fish and pāua pastry-top pie with cress.


Saffron, lavender and thyme crème brûlée.

    *Cannot cater to dietary requirements

Price for two courses: $57