Pickle & Pie
Pickle & Pie is a Wellington-take on a NYC delicatessen, serving deli classics like pastrami sandwiches, matzo and, of course, pickles & pies.
Bookings: Not taking bookings
| Contact: |
2 Lombard St, Te Aro This venue is wheelchair accessible |
Events - August 1 - 31
Smoked meats, cured fish and salted cucumbers
Spend a relaxed evening learning about the craft of smoking and barbequeing meats, brining cucumbers and seasoning fish. Head chef Tim Tracey will be serving up five-courses as you get a behind the scenes look at what goes into preparing and cooking Pickle & Pie’s deli meats and pickles, and chat with the chefs. Beers by Garage Project and Wellington region wines are matched with each course.
- DFDairy Free_possible
- GFGluten Free_possible
Dates: |
Various times throughout August Aug 04, 5:30pm - Late Aug 11, 5:30pm - Late Aug 18, 5:30pm - Late Aug 25, 5:30pm - Late |
Price: $145
Event enquiries: timothy_tracey@hotmail.com
Buy Tickets
Burger - August 17 - 31
Smoked, Sliced, Pickled and Sauced
Smoked and sliced top sirloin with tiger sauce and pickles on a smoked salt weck bun, with barbeque spiced crinkle cut fries. Matched with Garage Project Weird Flex - Grapefruit, Cucumber and Celery Sour.
- DFDairy Free
- GFGluten Free_possible
Garage Project Beer Match:
Weird Flex - Grapefruit, Cucumber & Celery Sour
Price: $25 / with Garage Project beer $35
Cocktail - August 1 - 31
Cucumber & Smokey Mint Gimlet
Denzien Te Aro Dry Gin, housemade pickling cucumbers and a smokey twist, accompanied by a pastrami and Swiss cheese reuben sandwich.
- DFDairy Free_possible
- GFGluten Free_possible
- NFNut Free
Price: $14
Cucumber & Smokey Mint Kombucha
Mocktail
Cucumber and smokey mint kombucha, house-made pickling cucumbers and a smokey twist. Accompanied by a pastrami and swiss cheese reuben sandwich.
- DFDairy Free_possible
- NFNut Free
Price: $12
