Modern Vietnamese cuisine
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39 Dixon Street, Te Aro This venue is wheelchair accessible |
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Dish Description: Slow roasted Preston's barbecue pork hock seasoned with bay leaf, garlic, onion and caraway seeds served with housemade gravy, cabbage, pickles and dipping sauce.
The Old Quarter has chosen to break the mould by having a crack at a German barbecue classic; Schweinshaxe. To showcase their adaptability, they are stepping out of their comfort zone to serve European cuisine for the first time, and having fun while they do it.
Price: $28
Availability: Lunch & Dinner