Charley Noble Eatery & Bar

Charley Noble fuses local ingredients, natural wine and craft beer with a menu influenced by its wood-fired oven.

Bookings: Book through our website

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Dine - August 1 - 16

Festival Dish

Braised short rib and buckwheat mushroom risotto with pickled carrot, sherry jus and Shoots NZ microgreens.

  • DFDairy Free_possible
  • GFGluten Free
  • NFNut Free

Price: $32

Availability: Lunch & Dinner

Regional Beverages

Wine:
Dry River, Pinot Noir, Syrah and Tempranillo: $18 glass/ 105 bottle

Burger - August 17 - 31

The Red Rooster

Confit chicken thigh with grilled chorizo, smoked Gouda, sesame slaw, pickled jalapeños and housemade barbeque sauce on a red Brezelmania bun, with crispy chicken skin. Matched with Garage Project Pils ‘n’ Thrills - US Hopped Pilsner.

  • DFDairy Free_possible
  • GFGluten Free_possible
  • NFNut Free
  • NFNut Free_possible

Garage Project Beer Match: Pils and Thrills - US Hopped Pilsner

Price: $26 / with Garage Project beer $34

Cocktail - August 1 - 31

Artemis

A savoury espresso Martini with Vodka, coffee liqueur and chocolate bitters, accompanied by candied bacon and marshmallow.

    *Cannot cater to dietary requirements

Price: $19

Atlas

Mocktail

People's Coffee shot with house-made chilli syrup, house-made bacon syrup, house-made chocolate milk, maple syrup, salt and chocolate bitters. Accompanied by candied bacon and marshmallow.

  • DFDairy Free

Price: $12