Bin44 provides some of the best food and craft beer Wellington has to offer, as well as showcasing some of the best wines from NZ and from their mates across the ditch without breaking your bank. Settled in the heart of Queens Wharf you can enjoy all of this accompanied by their beautiful harbour view.
Contact: |
3 Queens Wharf, Waterfront This venue is NOT wheelchair accessible |
Food plays a central role in Pacific Island culture, representing prosperity, generosity, and community support. Taro and chop suey are staples for many Polynesian cultures and feature heavily in family gatherings and cultural events. The team took inspiration from these dishes as well as Vietnamese Phở, a simple yet complex arrangement of flavours and ingredients which complements traditional Pacific dishes. This festival dish is inspired by the multi-cultural community of Wellington.
Dish Description: Housesmoked duck, ham and honey-glazed pork belly, taro chop suey and cellophane noodles with House of Dumplings chilli oil
Price: $26
Availability: Lunch & Dinner
Beer:
Garage Project Hapi Daze, Pacific Pale Ale: $11
Fried chicken with coconut and cashew crumbed pineapple fritter, jalapeño cream cheese, mango gel and Baxter's Bourbon BBQ sauce in an Arobake brioche bun, with kūmara crisps
Garage Project Beer Match:
Chipper
Price: $27 / with Garage Project beer $38
*Please note, this venue requires one burger per person
Availability: Lunch & Dinner