Little Beer Quarter

A Wellington beer connoisseurs' institution, committed to craft beer, wine and spirits with housemade food to boot. Come and pull up a pew.


Events - August 1 - 31

Beer Quarter & Co

Join the LBQ and head back to the 70s, but don't worry there will be more than three different coloured beers on tap. They'll be dropping things in aspic, dusting off the Jell-o moulds and shaking up some classic cocktails. The all-day menu is turning back the clock with asparagus rolls with smoked oyster mayo, devilled eggs, crumbed camembert and everyone's secret love - pineapple on pizza. No dodgy light entertainment and dad jokes here! Just a good wholesome feed with the friendly folks of 6 Edward St.

  • DFDairy Free_possible
  • GFGluten Free_possible
  • NFNut Free_possible
  • VVVegan_possible
  • VVegetarian_possible


Various times

Aug 01, 3:30pm - Late

Aug 02, 3:30pm - Late

Aug 03, 3:30pm - Late

Aug 04, 12:00pm - Late

Aug 05, 12:00pm - Late

Aug 06, 12:00pm - Late

Aug 07, 3:00pm - Late

Aug 08, 3:30pm - Late

Aug 09, 3:30pm - Late

Aug 10, 3:30pm - Late

Aug 11, 12:00pm - Late

Aug 12, 12:00pm - Late

Aug 13, 12:00pm - Late

Aug 14, 3:00pm - Late

Aug 15, 3:30pm - Late

Aug 16, 3:30pm - Late

Aug 17, 3:30pm - Late

Aug 18, 12:00pm - Late

Aug 19, 12:00pm - Late

Aug 20, 12:00pm - Late

Aug 21, 3:00pm - Late

Aug 22, 3:30pm - Late

Aug 23, 3:30pm - Late

Aug 24, 3:30pm - Late

Aug 25, 12:00pm - Late

Aug 26, 12:00pm - Late

Aug 27, 12:00pm - Late

Aug 28, 3:00pm - Late

Aug 29, 3:30pm - Late

Aug 30, 3:30pm - Late

Aug 31, 3:30pm - Late

Price: Free entry, pay on consumption

Event enquiries:

Fondue & Funk

Funk music and fondue, a 1970s' marriage in heaven! Grab your keys and join the dinner party with three funkiclious fondue courses matched with craft beer and cocktails. Think ferments, sours, bretts and everything funky. Get down with stinky cheese fondue with bitter greens and crudités, Japanese curry fondue with chicken and eggplant katsu, and Fix & Fogg's peanut butter and Wellington Chocolate Factory chocolate fondue served with salted pretzels. All of this with a live funk music performance from one of Wellington's best funk 'n' soul disc jockeys. Recommended for groups of four or more, share an authentic '70s fondue pot with your crew.

  • GFGluten Free_possible
  • VVegetarian_possible


Various times

Aug 01, 7:30pm - Late

Aug 03, 7:30pm - Late

Price: $80

Event enquiries:

Join waitlist

Dine - August 1 - 14

Magic Mushrooms

Little Beer Quarter’s Festival Dish is inspired by the history of 6 Edward Street, a site that has had a presence in Wellington’s nightlife since the 1970s. Ma Maison, Champerelle, La Spagnetta, Tupulo… 6 Edward Street has an illustrious past, and this dish revisits and reworks quintessential flavours from these histories. LBQ's re-interpretation goes beyond the white button mushroom and reduced cream to celebrate the diversity and quality of produce now readily available in Te Whanganui-a-Tara.

Dish Description: Stroganoff hot pot of oyster, shiitake, and Parkvale brown button mushroom stroganoff with Moy Hall wine, fresh herbs and white bread crackers

  • VVegetarian

Price: $15

Regional Beverages

Decibel, Pinot Noir, Martinborough 2019: $14
Moy Hall, Jackson Block Riesling 2021: $13

Garage Project, BEER Pale Lager 4.8%: $10
Hallertau, Funkonnay 2018 Barrel Aged Sour Ale 6.8%: $18

Fixed Menu

Courses Outline:
Festival Dish: Stroganoff hot pot of oyster, shiitake, and Parkvale brown button mushroom stroganoff with Moy Hall wine, fresh herbs and white bread crackers
Crumbed-curried chicken with currants, capsicum and onion-dip dirty rice
Mosaic 'Jell-o' with cranberry sherbet

    *Cannot cater to dietary requirements

Price for two courses: $39

Price for three courses: $49

Burger - August 12 - 31

Whatcha Talkin' Bout Waldorf?

Buttermilk walnut-crusted fried chicken with grape jelly, green apple slaw, pickled celery and mustard mayonnaise in a housemade potato bun, with proper crisps and dip

    *Cannot cater to dietary requirements

Garage Project Beer Match: Tiny

Price: $24 / with Garage Project beer $33

Availability: Lunch & Dinner

Cocktail - August 1 - 31

There's Something About Terry

ParrotDog Terry Coco-Cacao Stout syrup, Whittaker’s chocolate infused vodka, coffee liqueur, coconut tequila, house-made coconut horchata, and a cinnamon-Whittaker's chocolate dusting. Accompanied by pistachio cream stuffed grilled jalapeno poppers and Whittaker's mole sauce

  • DFDairy Free
  • GFGluten Free
  • NFNut Free
  • VVVegan
  • VVegetarian

Price: $26