The Backbencher Gastropub prides itself on fresh housemade fare with a cheeky political twist.
Brisket with Portobello mushrooms, French fried onions, greens and pâté, chutney and aioli in a Pandoro brioche bun, with duck fat roast agria potatoes. Vegan alternative: Lentil dahl patty.
Garage Project Beer Match: Raspberry Cabaret
Price: $25 / with Garage Project beer $33
Availability: Lunch & Dinner