Perfect Pastry Class

The Clareville Bakery

3340 SH2 Clareville, Carterton

Join award-winning baker and pastry chef Michael Kloeg for this hands-on masterclass to find out the secret behind his heavenly, flaky croissants. The evening will be filled with learning about pastry making, shaping, baking, and eating. Take home all your pastries after this workshop, held in the historic Dippers Chapel that has been transformed into the Clareville Bakery. Bring an apron, and Clareville will provide the wine and cheeseboard to accompany your lesson.

Price:

$159

When

Sat 12, Sat 19 & Sat 26 Aug: 6.30pm–9.30pm

Dietary requirements can cater to:

N/A - does not meet any dietary requirements

Event Contact and Enquiries:

Michael Kloeg | 021 151 5851 | info@theclarevillebakery.co.nz