Experience the atmosphere and culinary art Wellington has to offer, starting at the Bolton Hotel. Artisan Dining House at the Bolton is a creatively suave dining experience with impeccable service and attention to detail, but it's the food that takes centre stage.
Mon–Fri 6.30am–11pm, Sat–Sun 7am–11pm
Festival Dish plus matched Wellington regional beverage
With alc$ 35 00
Sous-vide wild venison with duck parfait, apple and celeriac purée, caramelised shallots, truffle jus (GF, NF)
Two courses, plus matched Wellington regional beverage
- or -
Whittaker’s 72% chocolate tart, Armagnac prunes, orange crème fraîche (NF, V)
Artisan soda or Pencarrow Sauvignon Blanc 2016 or Pinot Noir 2015
Buck and Duck
Wild venison burger with homemade pickles, tomato, lettuce and a fried duck egg in a beetroot bun, with truffle fries (NF, DF option).
Matched w Garage Project Hakituri
With beer$ 30 00
Lighthouse Gin with lychee liquor, cucumber syrup, a salt rim and lavender garnish. Accompanied by citrus-cured salmon (DF, GF, NF)
Lychee syrup, cucumber syrup, soda, a salt rim and lavender garnish. Accompanied by citrus-cured King salmon.